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Available at:
AIDA'S ITALIAN BAKERY
BRUNOS FINE FOODS
CONCORD MARKETS
DOMINO FOODS
THE GARDEN BASKET
GALATI MARKET FRESH
HARVEST MARKETS
HEALTHY BUTCHER
LONGOS
MICHEAL ANGELOS
PUSATERI’S
P & F MEATS
SEAFOOD DEPUT
SAN ANTONIO FISH MARKET
SUE S PRODUCE
SUMMER HILL MARKET
WHOLE FOODS MARKET

"Louianna was proudly selected by the Italian Culinary Institute as the finest olive oil to represent the Molise region, and one of the few to be chosen for our Italian Olive Oil Club"
-- Paulo Villoresi, Italian Culinary Institute, New York , NY.

WELCOME
Louianna Balsamic Vinegar Introducing:
Louianna Organic Balsamic Vinegar is from the Modena region in Italy, farmed and produced by the Bellei family. Since the end of the 17th century, the Bellei's managed and cultivated the agricultural lands owned by the local nobility. Since the end of  the nineteenth century, the Bellei family has produced Balsamic Vinegar strictly  for their personal use. Over the last 15 years their production has increased to meet the market demands and those of their loyal consumers. 

The balsamic vinegar is the result of the slow acidification of cooked grape must and wine vinegar alongside a four year maturation process in oak wooden casks. Aged balsamic vinegar is thicker, sweeter and more aromatic due to a longer reducing and ageing period. It is left to season in the antique oak casks where it embodies its unique fragrances and flavours.
Click here to learn more about our NEW Organic Balsamic Vinegar.

A Word From the Founders

We are blessed to have fallen into position where we can share this great gift from the beautiful region of Molise . Our grandparents legacy, passion of olive oil and healthy living can now be experienced by others.

Dominic and Louie Spedaliere

In the News:

As Seen on BNN (Business News Network)
Copyright (c) 2006-2008 CTVglobemedia. All Rights Reserved.
Read our feature from August's issue of 'La Cucina Italiana'
Luigi and Anna - A tale of love and olive oil in Southern Italy
 
ABOUT LOUIANNA INC.
Louianna Estate is located in a prime hilly town of Montorio Nei Frentani , 654 meters above sea level in the province of Molise. Looking east you get a panoramic view of the Adriatic Sea (which is 30 kilometers away) and to the west you have a vast mountain range. From which breezes flow across its green field, giving way to a landscape of richly fertile soil ideal for producing Organic Olive Oil.

Louianna recently acquired a second estate and planted 200+ trees to keep up with the demand for its olive oil.

Click on map to see the layout of the Louianna Estates.